This was the first time I made it, the second time
I put more nummies on it!
What You Need:
1.Parchment paper
2.White Chocolate (chopped)
3.Dried Cranberries
4.Candy Corn
5.Freezer
6.Cookie Sheet
Directions:
1. Line an 8-inch square baking pan with parchment, leaving an overhang on 2 sides.
2. Heat the chocolate in a double boiler or medium heatproof bowl set over (but not in) a saucepan of simmering water, stirring often, until melted and smooth.
3. Spread the chocolate in the prepared pan and sprinkle with the pretzels, candy corn, and dried cranberries. Chill until firm, about 1 hour.
4.Remove the bark from the pan and break into pieces.
The second time I tried this, I ended up not putting any corn candies because it made it just to sweet. That, and I cover it with more goodies. I forgot to take a picture so I'm very sorry for that.
Well! I hope you like this and I will see you next time!
This is a picture of what theirs looked like.